Thursday 20 June 2013

Jamaican Summer beer cocktail

This is the most refreshing cocktail I've ever had, perfect for a Summer evening, or even afternoon. It is only beer after all (with the tiniest bit of rum). I adapted the recipe from the one I tried at The Rum Kitchen a few weeks ago, which, incidently, is a really fun place for a night out in West London
Ingredients

1 part ginger beer to 2 parts beer (Red Stripe is obviously ideal)
1 teaspoon (or more) Spiced Rum
Few drops of Angostura Bitters
Lime juice (about half a lime per big glass)

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